2014 Sauvignon Blanc, Sonoma County
The 2014 Sauvignon Blanc is the sum of three distinct parts. At first, bold citrus and tropical notes dominate: Meyer lemon, grapefruit, lychee, honeydew melon, pineapple and kiwi. Secondary notes balance the fruit with lemongrass, clover and a hint of sweet ginger. Tertiary flavors of wet rock, shortbread and vanilla round the palette and draw the juicy tropical notes through the finish.